Chinese Food
All Recipes
Blackcurrant whole wheat bagel (oil-free version)
What's wrong with being lazy to take a process map? (except for the finished product pictures. The dough pictures are borrowed from another type of bagel made before.)
Bread and butter - to taste the bread of the nobility
Brioche is a classic French dessert. It uses a lot of eggs and butter. It's made without a drop of water. It has a cake like soft taste. Once upon a time, only aristocrats could enjoy the bread in Europe, which was also called aristocratic bread... ...
[cute little rabbit with yoghurt bread] old fashioned version
Once upon a time, there were a group of rabbits running around in the jungle. Then they satisfied my girl's heart. Actually, the oven can also create a fairy tale. The food is warm. The heart can also be soft. Show the attitude of life with baki... ...
Soft version dirty bag
Net red dirty bag. Many people feel it's very troublesome to open it. Here we recommend a soft version of dirty bag. It is based on bread. Soft and sweet. Easy to operate.
Bread is a must for beginners - butter roll
If you are still struggling to make bread, it will be more suitable for bread beginners. And the failure rate is low. This butter roll may be your best choice.
Classic bread replica - scallion flavored meat floss roll
In the past, the bread was too thick and there was not much stuffing. Now, it's not the green year after the improvement of the private craftsmen. It satisfies our childhood dream of a thin skin and a lot of stuffing. The bread is covered with s... ...
Crispy France
European daily. Super healthy bread
Classic French class bread brioche
If you're eating a brioche, there's a real class problem. Because the proportion of butter used is different. Brioche bread itself is divided into several classes. Those with a butter ratio of 20% are called the poor's version of brioche. Those ... ...
Toast mark - whole wheat cheese toast
I always like cheese toast. I like the taste of milk with a little salty flavor. The addition of whole wheat flour not only increases the nutrition but also some wheat flavor... This is two pieces of toast. Make a square and reduce half.
Spring health - Bacon green leaf bread
The latest research points out that eating spinach can reduce the damage of harmful ingredients in cooked meat to human cells. Spinach and meat can reduce the burden of intestine and accelerate the peristalsis of intestine. It's packed with spin... ...
100% Chinese yogurt toast
Yogurt is good food for chiffon or bread. Especially for bread, it's not enough for workers to make bread every day. Breakfast is also awesome. The temperature is also rising. The fermentation speed of fresh yeast is much more time saved. 609
Meat loaf+
A simple Kwai bread.
Danish toast
Pineapple Nana Danish toast has been made many times. Not very satisfied every time. Many recipes have been tried. Every time I finish it, I will experience some small details. This time, I made two 450 grams. Beat them into pieces with common b... ...
Qige toast ~ cocoa flavor
A simple change of toast color will brighten your eyes. It's very eye-catching for breakfast. The formula is the amount of one mold of 12 cm water cube. I double it.
Little hot dog with meat floss
If you are tired of sweet bread, try this salty bun.
